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Whether it’s your first visit or your hundredth, become a Peach Club Member and download our App while you’re here. We promise once you’re in, it’s really easy to order and settle your bill. You’ll also enjoy personalised treats.

Check-in every time you join us, and you’ll enjoy extra gifts too.

We really hope you come as often as you can, and eat and drink your fill. We love hosting events, check out some of our next ones below. There’s many ways we’ve made the pub safe for our guests and team, find out how here.

We will continue to adjust, and need your support. Your feedback is important, so please talk to us. If you have any questions on anything we’re doing, email us: hello@peachpubs.com.

Jon & The Team

    Weekly Happenings

    Every Day: Cocktails aren’t just for the weekend. Join us 5-7pm any day of the week for Early Doors, order one cocktail or mocktail, and the second one is on us.

    Monday – Wednesday: Ditch the kitchen and head to your local to enjoy two gastropub classics for £25, every Monday to Wednesday. Choose our 14-hour Braised Beef & Ale Pie, Aubergine, Red Pepper & Buckwheat Salad, Aubrey Allen’s Steak Burger, and our sustainably sourced Fish & Chips.

    Wednesday – Friday: Don’t miss out on sausage o’clock! Join us at the bar, Wednesday – Friday, between 5-6pm, to enjoy a taste of Jimmy Butler’s finest sausages. Served alongside planet-saving Rubies in the Rubble ketchup. Once they’re gone, they’re gone!

    Saturday: Join us for Butcher’s Night! Enjoy Aubrey Allen’s finest cuts and Chef’s sharing dishes on our specials, perfectly paired with award-winning wine. We’ve been known to crack open a Magnum, especially for the occasion…

     

      The Berry Best

      We’re making the most of summer, celebrating the iconic Wimbledon tournament with a special Strawberry pud just for the occasion. Enjoy English strawberries and Chantilly Cream, whipped to perfection, for the ultimate alfresco treat.

      Why not pair with a glass of Nyetimber Classic Cuvée or Piper-Heidsieck Champagne?

        Pork & Aspalls Cider weekend

        Join us for a weekend of Head Chef’s, delicious pork dishes, each paired with the perfect Aspalls cider.

        Available dinner, Friday & Saturday. Book your table here, quoting “Pork & Cider.”

        See all of our events at makinglifepeachy