Book a table Events - Bear and Ragged Staff

    Butcher’s Weekends

    Join us on the second weekend of each month, as we celebrate the one and only Aubrey Allen. Filling our specials boards with the finest cuts; from British beef to free-range pork and chicken, Cornish lamb, and steak sharers. Pair with your favourite sides and an award-winning wine from our cellar for ultimate indulgence. From 5pm Friday and all day Saturday.

    15th & 16th September ~ We’ll be joined by Aubrey Allen to launch our monthly Butcher’s Weekends, as they guide you through their award-winning cuts

    13th & 14th October

    10th & 11th November

    12th & 13th January


      Enjoy dinner and wine for 29.00 this autumn, with our wellingtons returning to our specials boards every Wednesday – Saturday.

      Indulge in our succulent Aubrey Allen British Fillet Wellington with a glass of your favourite red for 29.00, or go meat-free and enjoy our Celeriac & Mushroom Wellington with wine for 19.00, both served with spinach and creamy mash. Book in and join us soon.

      Wellington dish and red wine, served on a wooden table at Peach Pubs.

        CHEESE & WINE

        Join us for an evening of indulgence, as we pair some of the finest British cheese with excellent wines from our cellar. Hosted by Ronan, and guided by our brilliant suppliers, it’s the perfect start to the weekend. Ticket includes an arrival drink, £30pp. Limited availability, 7pm for 7.30pm. Tickets online HERE.

          Christmas Menu Launch

          Christmas is a special time, let us host you. We promise great food and drink, exceptional hospitality, and plenty of fun. We only serve what we’re happy to eat ourselves, free-range turkey, British Blythburgh pork or an Aubrey Allen steak, paired with award-winning wine or a well-made cocktail.

          Enjoy three courses for the price of two on all pre-booked parties dining between 22nd November – 5th December and for groups dining from our Christmas menu Monday – Thursday, between 3-5pm, we’ll boost your celebration with a glass of prosecco for everyone in your party.

          Whoever you choose to celebrate with, friends, family or your favourite workmates, join us for memory-making this Christmas.

            Breakfast With Santa

            Bring the little ones to meet Santa and write their wish list. We’ll be serving a hearty breakfast for parents, and maybe even a breakfast mimosa if it’s got to that point in the season! Visits to Santa include a gift. Book in from 9am.

            Christmas santa hat table decorations at The Bear and Ragged Staff pub.

              Christmas Jumper Party

              Don your best (or worst) Christmas jumper, and join us for a night of merrymaking! We’ll have a festive party playlist and prizes for our favourite jumper – plus, it wouldn’t feel Christmassy without mince pies and mulled wine. Pop down for an early supper or raise a glass with us in the bar.

              Christmas in Oxford, with glasses of Prosecco and wreath table decorations.

                Christmas Eve

                Join us for your Christmas Eve celebrations. Whether it’s a catch up with friends or family before the big day, or a few drinks in the bar, join us for your Christmas Eve lunch or supper before the big day. Book in if you’re dining, or just pop down if you’re joining us in the bar.

                  Christmas Day

                  We’re closed for the day to stuff ourselves with turkey before gently nodding off in front of the fire. We will be back open for lunch on Boxing Day.

                    Boxing Day

                    Continue the celebrations. Join us from noon for our Boxing Day Best menu. We’ll get the bloody marys and prosecco at the ready, book in and we’ll see you there.

                      NEW YEAR’S EVE

                      Dig out your finest and raise a glass with us! We’ll be open as usual until 4pm, before we get ready for an evening of celebrations – there’ll be an indulgent a la carte menu with dishes to make the occasion memorable, and we’ll turn up the music to see in the new year, drink in hand.

                      All early tables will need vacating, so if you’re staying for the evening, book in for a later sitting. If you’re just stopping by for drinks, the bar will be open as usual. 

                        New Year’s Day

                        Back open to help fix any sore heads, serving breakfast from 8am, and gastropub classics alongside a range of our favourites from 12pm. Book in and join us and take the day off.

                          VALENTINE’S DAY

                          However you spoil your loved one this year, choose us to celebrate. We’ll have a specials board full of indulgent sharing dishes, alongside our usual menu, and not forgetting a list full of sparkling wines to make your evening special. Book in and give your special someone a Valentine’s to remember.

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